Meera Homemade Tomato Sauce

Four ingredients, cooked down the way you would at home. Give it three minutes in hot oil before the rice goes in — that short fry is the difference between good jollof and jollof people ask about.

For stew, take it off the heat ten minutes before serving so the ginger and garlic settle into the tomato.

Ingredients: fresh tomatoes, ginger, garlic, onion.

FDA Ghana approved, Reg. FDAfad24Z4. No preservatives, no synthetic spices. Keep refrigerated.